Recipes

Panera Bread® of Iowa

http://www.paneraiowa.com/

Panera Delight

By Kim Wallace and Jeremy Snyder, Atkins, IA

• 10 Panera Bread Dutch Apple Raisin bagels, sliced
• 1/2 cup golden raisins
• 1/2 cup finely chopped apple
• 5 eggs
• 1/4 cup milk
• 2 ripe persimmons
• 1/2 cup sugar
• 1 tsp. cinnamon
• 1 tsp. nutmeg
• 1/2 cup finely chopped nuts
• 1/2 cup melted butter

Directions
Preheat oven to 375°. Combine milk and eggs ingredients in mixing bowl. Peel and puree persimmons then add to liquid ingredients. Add in melted butter and sugar along with the spices. Sprinkle the apples, raisins and nuts on top of the cut bagels in a 9 x 11 greased pan. Pour liquid mixture on top of the bagels. Bake for 30 minutes.